Satsuma Ginger Cocktail
At this time of the year, when the satsumas are in abundance I am looking for every possible way to...
Read MoreAt this time of the year, when the satsumas are in abundance I am looking for every possible way to...
Read MoreThe Charbonneau Way is one of my favorite fall or anytime cocktails. It was created by bartender Abigail Gullo at...
Read MoreThe Rhubarb Ginger Gin Fizz is a pretty, pink summer cocktail combining that packs a punch. It's perfect enjoy during...
Read MoreHappy hour in France and in other countries in Europe is a tradition that is a time honored ritual. Affectionately called “l’apero,” it is a shortened term for aperitifs, or as we know it, happy hour. L’apero is a sacred time of the day. It is a time to gather with friends as the sunlight […]
This low alcohol cocktail, American in Paris is cool and refreshing and perfect for day drinking. The aperol is a...
Read MoreWhat do you do when your neighbor brings you a bottle of Pinhook Bourbon? After you say thank you and...
Read MoreI love anything lavender. Reportedly, lavender has been known to reduce anxiety and improve sleep. I love the intoxicating fragrance...
Read MoreMaybe because it’s Carnival time, or maybe it’s because I received the book “New Orleans Cocktails, ” by Sarah Baird...
Read MoreHappy new year to all of the Sur le Plat fans that have faithfully followed me and let me know your favorite recipes this past year! These top ten recipes from 2019 reflect what you wanted to cook and share. For me personally these recipes recall memories of sultry nights in New Orleans, Florida beach […]
As the temperatures rise, I am always looking for solutions to beat the heat. Last year when I was visiting...
Read MoreIs the quest for the perfectly spiced and balanced Bloody Mary ever complete? I have spent many hours exploring local...
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