Soups

Instead of the usual gazpacho, this is a thicker, creamier, but without cream, cold tomato soup. This style of cold...

I call myself a locavore and I prefer for the majority of the foods I prepare and consume to be...

In my quest to find recipes that require very little prep and even less cooking during the hot summer months,...

The process of preparing this soup is in the manner of a traditional French potage enriched with cream. When served...

Add this to your cooking repertoire particularly if you wish to make an authentic bouillabaisse, a simple fish soup, soupes...

Be a locavore. Shop your local farmers market and buy a variety of summer squash. Green zucchini, yellow squash, white...

Although we learned to make this soup in San Miguel D’Allende, this simple “sopa” originated in the Mexican state of...

I dream about the bold and fragrant flavors in this sweet potato, chick pea and tomato stew. So deeply satisfying....

Stocks.One of the essential foundational pieces to making a mediocre recipe suddenly become more complex and alive with flavors. I...

Lentils are so versatile and easy to cook because they do not have to be presoaked. They cook rather quickly,...

Last week when I saw the beautiful bags of tender baby kale displayed at the Farmers Market, I was inspired...

It’s cold outside. Even in Louisiana. I want to sit in front of the fireplace with something warm and steamy...