Mushroom Pate

mushroom pate

Cooking with friends and sharing and swapping recipes is one of my favorite things, especially during the holidays. My friend Peggy has a well-balanced, adventurous palate and a penchant for butter and cream. This is one of her signature appetizers and a wonderful holiday hors d’oeuvres that is meatless and on the lighter side. It is appropriate for those lacto vegetarians in your life. For as long as I have known Peggy and we have shared kitchens, culinary experiences, dining out and mostly savoring food together, I will always associate her with this mushroom pate.

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