Appetizers

Still wondering what to do with all of that end of the summer zucchini? These simple and tasty zucchini fritters...

Tapas are usually served as appetizers in bars and cafes across Spain. Spanish tortilla, a popular tapa made with eggs,...

My first introduction to octopus, octopus that was full flavored, not too chewy, and actually appealed to me, was in...

Gazpacho is a cold Spanish soup made of raw finely chopped vegetables. This cool and refreshing soup can be served...

If you are looking for another quick and easy recipe to add to your summer appetizer repertoire, you are in...

This is my rendition of ceviche I had when I visited Hartwood Restaurant in Tulum in the magical Yucatan Peninsula....

This tomato galette is the perfect summer appetizer or lunch! The free form tart is overflowing with the goodness and...

If you always been intimidated by making your own mayonnaise, fear not, this fail proof recipe for mayonnaise in a...

Wings!!! Any way you cook them, chicken wings are a crowd pleaser. They are great to serve for a meal...

Falafel is a popular Middle Eastern “fast food” made of a mixture of chickpeas, fresh herbs, and spices that are...

This crawfish bread is a crowd favorite. The perfect use for a bag of crawfish tails or those leftover tails...

It’s crawfish season which means crawfish pies (and crawfish everything)! Crawfish tails are about as inexpensive as you will ever...