Appetizers

Lamb Nachos

Ground lamb inspired me to create Mediterranean inspired nachos, seasoned ground lamb,greek salad and tzatziki atop toasted pita chips.

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Tomato Galette

This tomato galette is the perfect summer appetizer or lunch! The free form tart is overflowing with the goodness and...

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Sun Dried Tomato Sauce

This quick and easy no cook sun dried tomato sauce is perfect on pasta or served as an appetizer on...

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Stuffed Squash Blossoms with Ricotta and Chèvre

These Stuffed Squash Blossoms or "fritters" are filled with a light creamy herb and ricotta cheese based stuffing and fried...

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Cauliflower Pie

Molly Katzen's Moosewood cauliflower pie is a cheesy cauliflower quiche like mixture baked in a crust of crunchy, crisp, grated...

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Pissaladiere – French Tart with Onion Anchovies and...

This earthy, robust, french tart hails from the area of Provence, specifically Nice in southern France. I like to refer...

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Olive Surprises

Is it cocktail hour yet? How about a throwback this week to something retro that your mamma and your grandmother...

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Cilantro Lime Shrimp

Thanks to Ruth Reichl and the collection of recipes from the “Best of Gourmet,” for this simple and refreshing recipe...

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Hummus

I know what you’re thinking. Hummus? The ubiquitous hummus which seems to be present at every gathering for the last...

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Focaccia

My friend Deb is the best bread baker that I know. She makes bread baking easy for those of us...

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Lentil and Quinoa Cakes

These two readily available pantry items can be easily combined for a tasty, high plant protein treat to accompany fish,...

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Karen’s Fancy Savory Stuffed Eggs

Stuffed eggs are a staple in the south for just about any occasion. My friend Karen, would not describe herself...

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