Tag Archives | sur le plat recipe

Americano and Americano Cocktail

Time for brunch and I have the perfect cocktail! The Americano and Americano is my interpretation of a popular cocktail...

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Thai Turkey Burgers

Thai turkey burgers are zesty and aromatic with flavors of ginger, shallots, cilantro, lime and peppers. Serve with Asian slaw...

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Fried Rice with Shrimp and Pork

Fried rice with shrimp and pork or any kind of fried rice is considered to be one of the national...

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Pistachio, Carrot and Almond Cake

Pistachio carrot and almond cake is like a carrot cake but even better. It is gluten free and substitutes ground...

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Bulgur with eggplant, tomato and yogurt sauce

This scrumptious bulgur wheat is seasoned with onions, garlic, tomato, and bold spices. The lemon and mint yogurt topping enhances...

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Chocolate Fudge Sauce

The chocolate fudge sauce at the Grand Hotel on Mackinac Island, Michigan is renowned. In any given season, the hotel...

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Roasted Cauliflower and Broccoli with Preserved Lemon

This recipe for roasted cauliflower and broccoli with preserved lemon is a great starting point to begin to use your...

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Bourbon Salted Caramel Cheesecake

I can tell you from personal experience that this Bourbon Salted Caramel Cheesecake with Pralines is not only good but...

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Caramelized Fennel

Do not let the licorice flavor of fennel deter you from its many versatile uses in your cooking. It is...

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Cajun Shrimp Stew

Melissa Martin's recipe for shrimp stew from her celebrated cookbook, "Mosquito Supper Club: Cajun Recipes from a Disappearing Bayou," is...

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West Coast Brownies

I always gravitate towards brownie recipes with brown sugar and coffee flavors such as my Coffee Rani brownies. These West...

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Voodoo Mexican Carnitas

Carnitas, which means "little meats" in Spanish, is the Mexican version of braised pork similar to the pulled pork that...

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